Yogurt of The Future: A Taste of Technology

July 8, 2020
Hosted by Bonnie D. Graham

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Episode Description

The buzz! Yogurt is a food produced by bacterial fermentation of milk. Yogurt is related to the verb yogurmak, "to be curdled or coagulated; to thicken”. Ancient Greek cuisine included a similar dairy product, oxygala. Yogurt was introduced to the US in the early 20th century. In 2017, the average American ate 13.7 pounds of yogurt. Because it may contain live cultures, yogurt is often associated with probiotics, postulated as having positive effects on immune, cardiovascular or metabolic health. (en.wikipedia.org/wiki/Yogurt) According to NIH, “The future of yogurt is in the hands of scientists, technologists, and policy makers. There is a clear opportunity to build the knowledge, tools, and products needed to position a portfolio of new foods based on the concepts of traditional yogurt.” (ncbi.nlm.nih.gov) We’ll ask Matt Billings at AYO Yogurt, Lori Corbin at ABC7, The Fit Foodie Mareya Ibrahim and Bernadette Judge, RN for their take on Yogurt of The Future: A Taste of Technology.

Technology Revolution: The Future of Now

Technology Revolution: The Future of Now

Wednesday at 8 AM Pacific/11 AM Eastern Time on VoiceAmerica Business Channel

Technology in many shapes, forms, and devices is already shaping nearly every aspect of your life. How? On your smart phone and tablet with thousands of apps to enhance your work and daily living. On streaming media that lets you watch TV and movies anytime anywhere. On social media where your voice is instantly amplified to reach the world. Think you’ve seen it all? Not! There’s more to come and you’re part of making it happen – right now. Join host Bonnie D. Graham as she speaks with future-focused visionaries on Technology Revolution: The Future of Now, broadcasting live every Wednesday at 8 AM Pacific Time/11 AM Eastern Time, on the Business Channel.

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Bonnie D. Graham

Bonnie D. Graham

Bonnie D. Graham has been producing and hosting live talk radio since 1998. She is the creator, producer and host of the weekly business talk series, “Coffee Break with Game-Changers, presented by SAP” that debuted in Fall 2011, plus more than two dozen related Game-Changers Radio series also heard on the VoiceAmerica Business Channel.

SAP helps companies of all sizes and industries run simple. From back office to boardroom, warehouse to storefront, operations to finance, SAP empowers people and organizations to work together more efficiently and use business insight more effectively to stay ahead of the competition. We do this by extending the availability of software across on-premise installations, cloud and hybrid deployments, and mobile devices.

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Episode Directory

August 2020

July 2020

  • 7/29/2020: Care & Feeding of Restaurants Post-Pandemic: Technology on the Menu Listen Now
  • 7/22/2020: The Future of Connectedness for Social Good Listen Now
  • 7/15/2020: What’s For Dinner? The Future of Meal Delivery Apps Listen Now
  • 7/8/2020: Yogurt of The Future: A Taste of Technology Listen Now

June 2020

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