Julie Beyer

Julie Beyer

Julie is a culinary artist based in Vancouver, BC, and is the founder and CEO of Julie Beyer's For the Love of Food Inc. Recently Julie was nominated as one of Vancouver's most contributive business founders to Vancouver's unique high quality lifestyle for the Vancouver is Awesome's 'Vancouver Creatives' portfolio competition. Julie is an advocate for conscious business and entrepreneurship has been featured as a business case study in the book "Small Business Big Change: A Micro-entrepreneur's Guide to Social Responsibility"; spoken on the topic of conscious and sustainable business at the UBC New Economy Summit and for The Institute of Holistic Nutrition Julie is passionate about inspiring people's to LIVE their true GLOW through conscious eating and living. She has studied holistic nutrition at the Canadian School of Natural Nutrition, and holds a bachelor degree in Economics and International Relations from the University of British Columbia.