Sabra  Ricci

Sabra Ricci

Known as “chef to the celebrities,” for over twenty years, Maui-based Executive Private Chef Sabra Ricci is renowned for her healthy, delectable menus and unparalleled service—and as a result, has developed a strong and loyal clientele, including Fortune 500 CEOs and some of the biggest names in Hollywood. She will be a featured chef at the James Beard House in NYC on May 4, 2017. Ricci is also an accomplished astrologer. No stranger to the media, she makes frequent guest appearances locally and nationally, and has been featured on Chelsea Lately, TheToday Show, Extra, and Entertainment Tonight. She contributes regularly to, the New York Times based website, &, Chicago Sun Time and Chicago Splash. Her books, combining her true passion for cooking and her love of Astrology --Lobster for Leos, Cookies for Capricorn: An Astrology Lover’s Cookbook (St. Martin’s Press 2012)—hit the shelves in January 2012 and Sexy Star Sign Cooking: An Astrology Cook.