Marc David is the Founder of the Institute for the Psychology of Eating ( psychologyofeating.com ), and a leading visionary, teacher and consultant in Nutritional Psychology. He’s the author of the classic and bestselling books Nourishing Wisdom and The Slow Down Diet, which have been translated into over 10 languages. Marc has held senior consulting positions at Canyon Ranch Resorts and numerous others. He’s worked in product development in the natural foods and supplements industry, combining expertise in clinical nutrition and natural health. He also served on the editorial board of Alternative Therapies in Health and Medicine. His work has been featured on CNN and NBC and in publications such as the New York Times, Chicago Times, and numerous others. He’s presented at a long list of professional settings including Harvard University, The Institute for Functional Medicine and The National Institute for the Clinical Application of Behavioral Medicine.