Jess Higgins Kelley, MNT
Jess Higgins Kelley, MNT, is the CEO of Remission Nutrition, a global oncology nutrition therapy consulting and education enterprise. She develops and teaches education programs for the general public and clinicians, and is also the Founder of the Oncology Nutrition Therapy Program at the Nutrition Therapy Institute. With an undergraduate degree in journalism, Jess has written health and nutrition articles for local and national publications and is the former managing editor of Edible Southwest Colorado magazine. She lives in Mid Coast Maine. Her new book which she coauthored with Dr. Nasha Winters is The Metabolic Approach to Cancer (Chelsea Green Publishing, 2017).