|
We love sharing coffee stories especially when it involves food creativity! We are delighted to have with us the James Beard Award-winning chef Jason Wilson. Chef Jason Wilson serves as Executive Chef and Creative Director of Product Development for the global company COFFEE FLOUR. We'll hear about how Chef Jason is researching and developing delicious recipes with the next global superfood and global impact food. It is creating positive social change for farmers and growers through economics and the environment, and is a healthier solution for consumers of products, from chocolate to
|
