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This week, we'll cover one of my favorite topics, Bubbles. I love them. All of them. The Sweet Ones, the Dry Ones, the French Ones, the Italian Ones, the Ones from the States, the Ones from Argentina, the Pink Ones, the Spendy Ones, and the Everyday Drinkers. We'll talk about their flavor profiles, what to drink if you think you don't like bubbles. How to meet the right Bubbles for you. What makes it bubble? Why the cheap ones leave you with a wicked hangover? How they are the perfect pairing for almost any food. Why we especially love them for Summer? Why is Champagne such a BIG deal and why
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