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A recovering alcoholic with nearly four years of sobriety under his belt, our guest, Peter Rosch, finally realized alcohol controlled his life when he found himself with a knife to his wrists. Despite every notion that life without alcohol would be a life not worth living, he started his journey to sobriety. Along the way, he reclaimed his love of writing and chronicled his journal in the new fiction, My Dead Friend Sarah: A Novel. Some of the topics he will discuss are: Why the Three Martini Lunch has evolved into the Business Happy Hour; How many drinks are too many at a “business” meetin
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