Robert Egger stood in the rain, serving food purchased at grocery stores to hungry people when it occurred to him: we can do this better. Since 1989 when Egger opened the nation’s first community kitchen, DC Central Kitchen, the Kitchen has produced more than 23 million meals and helped more than 800 men and women gain full-time employment. A champion of the role that nonprofits play in communities, Egger has become one of the most influential leaders and humanitarians in the world on the subjects of hunger, sustainability, the non-profit sector and the future of America. Don’t miss a conv
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