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What is the raw food craze? Why do people love it and is it right for you? Cynthia Brian and Heather Brittany go raw.
Author Phyllis Watts invites readers to tap their inner chef as she unleashes a scrumptious collection of mouthwatering recipes as well as the memories and the people who made them special. In Where Food and People Meet, Phyllis shares her personal stories of foods and travel as she offers a variety of easy to prepare recipes perfect for all occasions. v
World War II veteran pilot and author, Ralph Welsh, shares an anthology of a hundred wartime stories, mostly aerial com
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