|
Consumers are often assured by leading industry representatives or distribution professionals about the safety of their manufactured products. And yet, consumers are often told by their medical professionals and research institutes that many potentially life-threatening diseases could be caused by ingredients in these products. Who can we trust? And most importantly, if we decide to trust leading experts, how can they give us the realistic promise of safety that can be tested and backed by scientific data and analysis? Safety standards were developed to protect us from bringing harmful chemi
|
