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Kid Chef Eliana interviews Chef Brandon Scawthorn. They talk about the Rachael Ray's cooking classes. They also talk about what it's like to work with Rachael Ray and Guy Fieri. In "A Tisket A Tasket, What's Inside My Basket?," Eliana explores squash and shares her recipe for "Veggie Gumbo." In her segment, "Foodie News," she shares the 411 on the cooking world. In her segment, "Figure Out This Food," she share information about baby cauliflower. In her segment, "Food Passport," she takes you to Indonesia and shares a recipe for "Grilled Chicken Satay." In Creative Cuisine, Eliana gives recipe
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