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In this special Thanksgiving episode, Kid Chef Eliana interviews Cooking Channel Star, Nadia G. They talk about rockin' fashion in the kitchen. They also talk about what dishes would be on Nadia's Thanksgiving table. In "A Tisket A Tasket, What's Inside My Basket?," Eliana explores artichokes and shares her recipe for "Green Bean Artichoke Casserole." In her segment, "Foodie News," she shares the 411 on the cooking world. In her segment, "Figure Out This Food," she share information about almonds. In her segment, "Food Passport," she takes you to Honduras and shares a recipe for "Honduran Pine
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