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In Black and Weitz

In Black and Weitz

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August 26th 2014: Turning Water into Wine: A Look into this Enormous Business

Nearly everyone who’s enjoyed a good Cabernet (or better yet, visited the vineyard that produced it) has fantasized about going into the wine business. After all, not only is wine one of life’s great pleasures, it’s also an increasingly marketable commodity: Sales of wine in the United States increased by 2% in 2012, hitting a new all-time high of $34.6 billion, according to wine industry consultant Jon Frederikson. In fact, there are some publicly traded wine companies that have experienced a 5000% growth in stock price since 2012 alone. Join Peter Weitz. On the In Black and Weitz Radio p

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Mark Schlossberg

Master Sommelier
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