Affecting approximately 1% of Americans, Celiac Disease is a genetic autoimmune disease that damages the villi of the small intestine and interferes with absorption of nutrients from food. A 100% gluten-free diet is the only existing treatment for Celiac Disease today. Tune in as I interview Kristin Voorhees, Director of Healthcare Initiatives for the National Foundation for Celiac Awareness as she shares critical information about Celiac Disease. Kristin will share information about symptoms, tests for diagnosis and will provide links for support and resources for those with Celiac Disease
|