In this episode, Kid Chef Eliana interviews Ty the Pie Guy. They talk about his show on YouTube, Ty the Pie Guy. They also talk about how he creates his shows and the concepts. In "A Tisket A Tasket What's Inside My Basket?," Eliana explores Brussels sprouts and shares her recipe for "Raw Brussels Sprouts Salad." In her segment, "Foodie News," she shares the 411 on the cooking world. In her segment, "Figure Out This Food," she shares information about tamarind. In her segment, "The Cookbook Shelf" she reviews Gourmet Pizza Made Easy by Hourglass Press. In Creative Cuisine, Eliana gives Ty the
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