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How does one take a standard industry turnover rate of 150% and reduce it to less than 30? On this episode of Real Recognition Radio you’ll learn what it means to “create great corporate culture one slice at a time” with founder and CEO of Nick’s Pizza & Pub Nick Sarillo. He will share his secrets on how the successful creation of a deep corporate culture engenders an environment with a strong sense of belonging, with high morale and high productivity. Tune in and learn how embedding recognition in corporate culture results in success!
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