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Cool Kids Cook

Cool Kids Cook

Monday at 4 PM

March 04th 2013:Interview with Celebrity Chef Jose' Andres, olive oil pancakes, pollo al ajillo (garlic chicken), flan

In this episode, Kid Chef Eliana interviews Celebrity Chef Jose' Andres. They talk about how Chef Jose's love of his childhood food from Spain is reflected in dishes in his restaurants and how he began the tapas craze in the United States. Chef Jose' also talks about his family and how his three daughters and their crazy ideas influenced him to fly in a jetpack! In "A Tisket A Tasket, What's Inside My Basket?," Eliana explores eggs and tomatoes. She shares recipes for "Leche Flan" and "Roasted Tomato Aioli." In "Spice Detective," Eliana investigates olive oil and gives a recipe for Chef Jose'

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