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Kid Chef Eliana interviews Laura Fuentes of Momables. They talk about packing fresh lunches. They also talk about why it's great to make your own lunches. In "A Tisket A Tasket, What's Inside My Basket?," Eliana explores feta cheese and shares her recipe for "Spinach, Feta, and Mushroom Quiche." In her segment, "Foodie News," she shares the 411 on the cooking world. In her segment, "Figure Out This Food," she share information about tortilla chips. In her segment, "Food Passport," she takes you to Germany and shares a recipe for "Quick Sauerkraut." In Creative Cuisine, Eliana gives recipes for
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