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Eat Well to Live Well

Eat Well to Live Well

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February 17th 2014:Resetting Your Genes For Wellness or Illness

With the help of Gray Graham, lead author of Pottenger’s Prophecy- How Food Resets Genes for Wellness or Illness, Kellie discusses the emerging science of epigenetics – how the foods we eat can switch genes on or off leading to either wellness or illness. Learn how to reset your genes for health, healing, and longevity with diet suggestions to activate your “health” genes.

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Archives Available on VoiceAmerica Health and Wellness Channel

Featured Guest

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Gray L. Graham

Gray L. Graham has been an international consultant and teacher in the field of clinical nutrition for almost 20 years. Gray received his Bachelor of Arts, with an emphasis on Nutrition and Natural Health, from the Evergreen State College in Olympia, Washington. He was an Adjunct Professor at the South Puget Sound Community College, where he originally developed and taught the Nutritional Therapist Training Program (NTT). During his career, he has taught numerous seminars on nutritional therapy to physicians and other healthcare practitioners worldwide. In 2001, he founded the Nutritional Therapy Association (NTA). NTA has certified more than a 2,000 Nutritional Therapist Practitioners (NTP
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