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Currently working on his new book entitled,“Five Gallons of Beer that Changed the United States Forever”, Peter Lafrance knows a thing or two about beer.
On this episode, Lafrance talks on how the home-brewers of the 70's caused the Micro-brewery industry and farm-to-table movement to start and flourish.
The home-brewing fad that developed when young folks came back from Europe and were disappointed with the food and beer they found when they returned to the United States and Canada was fanned by the burst of communication developments including the world-wide-web and the personal comp
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