Gray L. Graham
Gray L. Graham has been an international consultant and teacher in the field of clinical nutrition for almost 20 years. Gray received his Bachelor of Arts, with an emphasis on Nutrition and Natural Health, from the Evergreen State College in Olympia, Washington. He was an Adjunct Professor at the South Puget Sound Community College, where he originally developed and taught the Nutritional Therapist Training Program (NTT). During his career, he has taught numerous seminars on nutritional therapy to physicians and other healthcare practitioners worldwide. In 2001, he founded the Nutritional Therapy Association (NTA). NTA has certified more than a 2,000 Nutritional Therapist Practitioners (NTPs) throughout the United States. Gray is the lead author of Pottenger's Prophecy- How Food Resets Gene's for Wellness or Illness.
