Nathan Phillips is the General Manager of Catalina Offshore Products, a San Diego based wholesaler and retailer of sustainably sourced fish, shellfish and seafood. Nathan leads a team of 100+ people, focusing the organization on maintaining standards founded in a commitment to sustainability, fishery management, and Triple Bottom Line. CatalinaOP works with local fisheries in Southern California, Baja Mexico and the west, handling their products with care and integrity. Nathan’s team celebrates small boat, sustainable fishing methods, while partnering with organizations such as Trace and Trust and Seafood For the Future to monitor traceability of their high quality fish. CatalinaOP maintains personal relationships with fishers, divers, distributors and some of America’s finest chefs. Nathan’s work has supported Fortune 500 companies as a contractor and consultant in hospitality, operations and design. Nathan is an avid skier, scuba diver and lover of great food and wine.