Owen Klein
Owen Klein is the Vice President of Global Culinary Innovation at CKE Restaurant Holdings, Inc. In this role, Klein oversees food and beverage innovation for Carl's Jr. and Hardee's restaurants worldwide. Previously, he served as Director of International Product Development & Optimization for both brands.
Klein brings more than 15 years of experience in culinary innovation and operations to Carl's Jr. and Hardee's. Prior to joining CKE Restaurants, he served in various roles at Culinary Sales Support, Inc., most recently as Director of Culinary Research and Development and International Operations.
Klein obtained his bachelor's degree from the University of Maryland College Park, and his AAS degree in professional cooking and baking from Baltimore International College.
