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Kellie explains celebrating food independence - freedom from overly produced food and the complex system that corporate food involves. To help make sense of this complicated and controversial topic Kellie will be joined by Laurie Cohen Peters, co-founder of the national non-profit Farm Food Freedom Coalition and Dave Salch, a local, sustainable farmer and advocate for a healthy food system who owns and operates Little Sprouts Farm. How we shop and what we purchase is a ‘vote’ for how we want our system to change or remain the status quo. Understand how to make your ‘vote’ count with simple
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