Does the Law Keep our Food Safe and Healthy?

October 12, 2022
Hosted by Carliss Chatman

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Guest Information

Episode Description

Many of us only think about food safety and our food supply when a foodborne illness is in the headlines. We are often unaware of how various government agencies regulate our food supply or how dietary recommendations are made. For example, how does the government define "meat" or "milk" or "healthy"? How is food inspected when it goes from the farm or the factory to our grocery stores or restaurants? In this episode my guests Emilie Aguirre, Associate Professor of Law at Duke Law, and Tammi Etheridge, Assistant Professor of Law at the Elon University School of Law, join the podcast to discuss the basics of food safety and our food supply.

Getting Common

Wednesday at 8 AM Pacific Time on VoiceAmerica Empowerment Channel

Getting Common with Professor Carliss Chatman provides a refreshing common sense approach to business, law, women's rights, racial justice, and entrepreneurship. Featuring experts in law, business and entrepreneurship, politics and government, and education, Getting Common educates while exposing you to a fresh and new perspective. Listen live every Wednesday at 8 AM Pacific Time on the VoiceAmerica Empowerment Channel.

Carliss Chatman

Carliss Chatman is an Associate Professor specializing in corporate and commercial law. Her eleven years of legal practice before entering the academy lends a common sense approach to her teaching and scholarship. She specializes in bringing practical experience to all of her classes, making complex legal concepts within reach for students of all backgrounds. Through service on the Advisory Board of Compliance.ai, she has worked on the cutting edge of legal regulatory technology, helping to train the machine learning platform to anticipate the research needs of those in the compliance and regulatory legal space. Her experience in leadership of non-profit boards and over two decades of social activism has allowed Professor Chatman to develop expertise on matters involving race, women's rights, and educational access. Her scholarship, teaching and service have been celebrated and awarded by her faculty and peers. She is the 2021 Recipient of Derrick A. Bell, Jr. Award, presented by the Association of American Law Schools Section on Minority Groups, the 2020 Recipient Jessine A. Monaghan Fellowship, an award for experiential education, given in recognition of contributions to the transactional component of the Law School’s experiential program and the 2020 Recipient Lewis Prize for Excellence in Legal Scholarship.

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