Balancing Plates: The Power of Veganism or Organic Poultry
January 3, 2024
Hosted by Allen Weiner
[Download MP3] [itunes] [Bookmark Episode]
Guest Information
Episode Description
In this thought-provoking episode of our radio show, we delve into the evolving landscape of food choices and sustainability. Join us as we welcome two distinguished guests, each championing a unique approach to our diets and food production. Lori Amos, the driving force behind the 'Eat Differently' campaign, shares her insights on the benefits and impacts of adopting a vegan lifestyle, highlighting the environmental and health advantages of plant-based eating. On the other side of the table, we have Corwin Heatwole, founder and CEO of Farmer Focus, who is redefining the organic poultry industry. Corwin discusses the importance of supporting family farmers, ethical farming practices, and how organic poultry fits into the broader picture of sustainable food systems. Together, we'll explore the challenges, opportunities, and future trends in our food choices, offering a balanced perspective on how what we eat shapes our world. Tune in for a compelling conversation about the future of food.
Food Forward: Nourishing the World
Wednesdays at 10AM Pacific Time on VoiceAmerica Health and Wellness Channel
Food Forward: Nourishing the World is a captivating and thought-provoking show dedicated to exploring the fascinating and ever-evolving world of food and its future. Each week, we delve into various aspects of the food industry, culinary trends, cutting-edge technologies, sustainable practices, and innovative solutions that are shaping the way we produce, consume, and interact with food. Our goal is to inspire and inform listeners about the advancements, challenges, and possibilities in the realm of food, fostering a deeper understanding of the impacts and opportunities that lie ahead. Join us on this journey as we uncover the stories, insights, and visions that will shape the future of our plates.
Allen Weiner
Allen Weiner is a writer and technology analyst known for his expertise in areas ranging from sports, publishing technology, and digital media, to cooking, travel, art, music, and the future of food. As an analyst, Allen has been featured in The New York Times, Wall Street Journal, USA Today, Washington Post, and on CNN, Good Morning America, Bloomberg News, and the BBC. Allen’s career as a multimedia journalist includes his work as a reporter and columnist at daily newspapers, trade and consumer magazines, and digital publications such as The Daily Dot and Sportscasting.com. He was also a digital media executive who led the team that launched the first newspaper on the Web—SFgate. (www.sfgate.com) Allen is the author of The Max Rosen Mystery series. The three-book trilogy follows the path of a newspaper reporter over the course of his life and career. Allen also is a freelance writer for The Spoon, a publication that looks at the future of all things food related.
Episode Directory
February 2024
January 2024
- 1/31/2024: Encore Fishing for the Future with Freshe and Rebellyous Listen Now
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- 1/17/2024: Encore The Rise of Non-Alcoholic Spirits & AI's Culinary Revolution Listen Now
- 1/10/2024: Encore: Balancing Plates: The Power of Veganism or Organic Poultry Listen Now
- 1/3/2024: Balancing Plates: The Power of Veganism or Organic Poultry Listen Now
