There is rising awareness and demand for organic foods, and less chemicals. This interview with Carey Gillam, author of “Whitewash” goes deep into the science of Monsanto’s roundup, and what it means for you, your family and the future.
Carey Gillam is a veteran investigative journalist, researcher and writer with more than 25 years of experience covering corporate news, including 17 years as a senior correspondent for Reuters international news service.