Adam Rozen Talks Nuts for Drinks
October 5, 2015
Hosted by Steven Nicolle
Adam Rozen knows a thing or two about matching food with beverages. How about matching flavored coated peanuts with different craft beers? With so many types of beers out in the market nowadays the old days of flavorless lagers and ales are a thing of the past. With that so is the salted chips and walnuts you get served at the bar. Adam knows that people want to have something great and tasty and not bland and dry to munch on while having their favorite beer. Nuts for Drinks is the first ever, premium baked and specially coated peanut snack that pairs perfectly with your favorite alcoholic beverages. Find out how he came with the idea and put it to good use. Judging by his success so far in pleasing people's palate, you will not want to miss this week's episode. It will whet your appetite and make you thirsty all at the same time!
The Hospitality Industry News Network
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The Hospitality Industry News Network is the show people turn to for inside information on what is happening throughout the industry. From topics on how to get hired for that position you want, to matching a perfect wine to complement a dish you will learn something new every week and be highly entertained in the process. Featured guests offer their professional insight enabling you to learn from their experience.
You’ll learn everything you’ve always wanted to know about the Hospitality Industry from those who work in it. So whether you are a waiter, bartender, manager, or just eat a lot in restaurants you will not want to miss our show. It may even change the way you look at your waiter the next time you sit in a restaurant or order that cocktail from your favorite bartender. Who knows? You may even consider changing your career path by enrolling yourself in the nearest bartending course!
Steven Nicolle has been working in the Hospitality Industry for over 35 years, starting with a bartending course he took in 1979. From that bartending course he worked in such places as England and Switzerland, to luxury cruise ships. It was a cruise ship where he met his wife of nearly 20 years.
Having been a Bar Manager, Restaurant Manager, Maitre D’, and Food and Beverage Manager to name a few positions he has held, Steven can speak from experience when speaking on any topic regarding the Hospitality Industry. From here or abroad, Steven has an opinion on what it's like to work in the industry.
A teacher of bartending, and currently employed as a waiter, Steven has his ear to the ground on what is going on in the Hospitality Industry. A blogger since 2008, he has appeared on CNN as a guest on-line and has been on the documentary program called the Doc Zone where he imparts some words of wisdom regarding service. A recent graduate of the International Sommelier Guild, his active pursuit of knowledge and serving others makes Steven a must listen to host each week.